We live in a world where anything in the category of “old” is disposed of or considered “passé”. Always in search of the new and exciting, we just accept the same old way of doing things, even if there are better choices. Isn’t it thrilling though, when the really old comes back and we realize […]
amaranth, ancient grains, bran, buckwheat, endosperm, farro, freekah, germ, kamut, wheatberries, whole grains
So what do you think of when you hear the word CANCER? I personally think of these cancer cells without boundaries: Okay, now we know what the enemy looks like. How do we fight it? One way to fight it is with the ally of a family that can make a difference, the CRUCIFEROUS FAMILY. […]
bok choy, Brussels Sprouts, caesar salad, Chinese Five-Spice, fish sauce, freekah, kale, swiss chard
I know, the traditional comfort foods are usually what you think of when you truly want a little comfort from the big ol’ bad world we live in. Traditional comfort foods meaning lots of buttery or fried refined carbs, fried and breaded meats and maybe throw in a starchy vegetable, i.e. corn. Do I have […]
Brussels Sprouts, freekah, garlic, grass-fed butter, onion, red pepper, shallot, wild-caught salmon
Whole grains and legumes should be an important part of the majority of your meals. Not only do they offer you important B vitamins and magnesium (legumes) but their fiber and protein punch over white flour products and rice leaves you with that satiated feeling after a meal that keeps you from coming back for […]
Chimichurri, Chinese Five-Spice, coconut oil, coriander seeds, cumin seeds, freekah, garlic, grass-fed burgers, pork, porridge, port, quinoa, tilapia, Vietnamese